Deep dark chocolate, bourbon whiskey and Bailey’s Irish Cream join together to create this super moist and fudgy Chocolate Whiskey Cupcakes with Bailey’s Cream Cheese Frosting.

We have all been working hard at the studio for the past few  and  I wanted a take-along treat to bring for  mid-week treat. Cookies didn’t seem quite special enough, and neither did bars, so I landed on cupcakes. Since St. Patrick’s Day is only a couple days away,  something with a little Irish flair seemed in order. That meant alcohol needed to be involved! In searching through my mom’s old cookbooks, I found a few recipes for Guiness cake, Bailey’s Irish Cream Cheesecake and chocolate whiskey cake. Since I already have a recipe for Bailey’s Irish Cream Cake, I decided to go for something with whiskey. Continue Reading…